A new take on Christmas cooking in Senegal

A new take on Christmas cooking in Senegal

[France 24 - Africa] - 25/12/2025
In Senegal, a country with a large Muslim majority, Christmas Eve is not tied to any specific culinary tradition. That freedom is inspiring some chefs to reinvent festive cuisine. One of them is Franco-Senegalese chef Aïda Gaye, who puts local flavours centre stage in a fusion-style approach.
... Article published by "France 24" (Africa), read more
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